ENTRÉE
BRUCHETTA RATATOUILLE (GF^ | DF^) 17
Ciabatta | Ratatouille | Goat cheese | Basil pesto | Evo
VEGETABLE SAMOSA 15
Samosa | Sweet yogurt | Gram flour vermicelli | Sour chutney
BAO BUN 20
Tempura fish | Slaw | Pickled cucumber | Japanese mayo
OR
Pulled pork | Kimchi | Slaw | Japanese mayo
TANDOORI LAMB CHOPS (GF^ | DF^) 20
Tandoori spiced lamb rack | Mint yogurt coulis | Slaw | Pickled daikon | Green tomato & jalapeno chutney
SOUTHERN FRIED CHICKEN 24
Gochujang miso chicken wings | Slaw | Gravy | Sweet Thai chilli sauce | Fries
KOREAN FRIED CHICKEN 22
Gochujang miso Fried Chicken | Asian Sauce| Sesame Seed
LEMON PEPPER CALAMARI 20
Crumbed squid | Kimchi mayo | Arugula mix leaf salad
GARLIC & CHILLI PRAWNS (GF^ | DF^) 23
Black tiger prawns | Garlic bread | White bean puree
COCONUT THAI MUSSELS (GF^ | DF) 23
Green lipped New Zealand mussels | Creamy coconut sauce | Petite Salad
MEXICAN NACHOS (VG^) 20
Mexican spiced lamb | Sour cream | Pinto & chilli bean salsa roja | Coriander
HOISIN GLAZED PORK RIBS 24
Braised pork ribs | Slaw | Asian sauce | Fries | Sesame seed
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.
HEALTHY SALAD BOWL
VEGAN WALNUT, BEETROOT & HUMMUS BOWL 24
Roasted beetroot | Honey candied walnut | Cherry tomato | Baby radish | Mesculn | Red pepper hummus | Dairy free cheese | Coriander & lime dressing
CEASAR SALAD BOWL (GF^) 21
Cos lettuce | Aged parmesan | Free range egg | Grilled bacon | Croutons | Caesar dressing | Creamy avo
Add Chicken 8
Add Anchovies 4
Add Halloumi 6
HAWAIIAN POKE BOWL (GF | DF ) 25
Smoked salmon | Baby spinach | Charred corn | Edamame | Baby radish | Cucumber | Teriyaki dressing
CRISPY DUCK BOWL 30
Twice cooked duck breast | Arugula mix leaf salad | Keri Keri orange | Mung bean sprouts | Stone fruit | Crunchy peanut | Tamarind & chilli dressing
SIDES
POLENTA CHIPS | Sweet Thai chilli sauce | Aioli (GF) 12
POTATO WEDGES | Sour cream | Sweet Thai chilli sauce 12
KUMARA FRIES | Aioli 12
WAFFLE FRIES | Sriracha mayo 14
FRIES | Tomato sauce | Aioli 12
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.
IN BETWEEN THE BUNS (Served with Fries)
VEGAN BURGER (DF | GF) 18
Corn & kumara vegan patty | Red pepper hummus | Lettuce | Northland tomato | Vegan pesto | Dairy free cheese
CHEESE ANGUS BURGER (GF^) 19
Angus beef patty | Caramelized onion | Swiss cheese | Lettuce | Northland tomato | Garlic aioli
PULLED PORK BURGER (GF^) 19
Five spiced braised pork | Slaw | Northland tomato | Kimchi | Kewpie mayo
BUTTERMILK FRIED CHICKEN BURGER (GF^) 20
Paprika buttermilk chicken | Lettuce | Northland tomato | Gherkin | Swiss cheese | Garlic aioli
FISH BURGER (GF^) 21
Beer battered market fish | Lettuce | Northland tomato | Gherkin | Swiss cheese | Tartar sauce
STEAK BURGER (GF^) 22
Ribeye steak | Swiss Cheese| Lettuce | Caramelized Onion | Fried Egg | Barbeque Sauce
Add on:
Extra cheese 2
Fried egg 3
Crispy bacon 6
Double size 8
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.
SPECIALS
SOUP OF THE DAY 20
Made using fresh local market vegetables | Slice of ciabatta
CHEFS CHOICE OF PASTA 25
Changes as per availability please ask our server
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.
MAINS
RIB EYE STEAK (GF) 40
250gm Silver fern rib eye fillet | Truffle mash | Seasonal vegetable | Basil pesto | Crispy polenta | Red wine jus
LAMB SHANK 36
Haridra braised shank | Coconut allspice gravy | Creamy semolina | Crispy shallots
TWICE COOKED PORK BELLY 36
Five spice braised belly | Garden pea risotto | Asian sauce | Pickled vegetable | Sesame seeds
MEDITERREANIAN CHICKEN SIZZLER 40
Labneh chicken breast | Moroccan couscous | Mint infused Greek tzatziki | Roasted gourmet potato | Pita bread
MR’S RUSSELL (GF) 36
Market fish | Pea puree | Baby carrot | Lemon butter potato | Pomegranate | Caper sauce
CHICKEN ROULADE (GF) 35
Mozzarella stuffed chicken breast | Wilted spinach & bacon | Seasonal vegetable | Green tomato & jalapeno chutney | Duck fat roasted potato | Red wine jus
LAMB RUMP 34
Pan seared rump | Smashed herb kumara | Seasonal vegetable | Mint gel | Organic yogurt | Parsnip chips | Own Jus
VEGAN BEETROOT RISOTTO 32
Silken risotto | Sautéed mushroom & spinach | Beetroot puree | Fried peas | Truffle oil | Vegan cheese
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.
FROM THE SEA
FISH N CHIPS (GF^) 25
Beer Battered Fish | Slaw | Rustic fries | Tartar sauce
SCALLOPS (GF) 30
Pan seared scallops | Truffle mash | Romesco | Pea puree
PACIFICA FISH (GF^ | DF^) 20
Fish Ceviche | Coconut Cream | Lemon Juice | Seasonal vegetable
BAY OF ISLAND OYSTERS ON THE ROCKS (½ or 1 DZ) 22 | 42
Fresh Oysters| Mignonette Sauce| Lemon Wedge
OR
Battered Oysters| Tartar Sauce| Lemon Wedge
**Depending on availability
SASHIMI PLATTER 45
Pacifica fish | Smoked salmon | Tuna | Bay of island oyster | Wakame seaweed salad | Marlborough rock salt |
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.
KIDS MEAL
MINI FISH & CHIPS (GF^) 15
Battered market fish | Slaw | Fries | Tartare Sauce
BABY RIBS & CHIPS 15
Braised pork ribs | Fries | Creamy slaw | Tomato sauce
KIDS NACHO (GF) 12
Mexican spiced lamb | Nacho chips | Sour cream
FRIED CHICKEN STRIPS & CHIPS 12
Fried chicken | Fries | Tomato sauce
HOT DOG 12
Frankfurter sausage | Mozzarella cheese | Crispy onion | BBQ sauce | Fries
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.
DESSERTS
SORBET (GF| DF) 10
Mango | Doris Plum
PAVLOVA MESS (GF) 16
Pavlova | Poached berries | Doris plum sorbet | Berry compote
MALIBU PANACOTTA 18
Malibu infused panacotta | Mango sorbet | Fruit salsa | Coconut flakes
BAILEYS CRÈME CATALANA 18
Baileys crème catalana | Coffee & chocolate soil | Kapiti vanilla bean ice cream
CHEESE PLATTER 35
Pakari yellow smoked cheddar | Blue Danish | Brie | Crackers | Pickle | Olives | Dip
GF– Gluten Free | DF– Dairy Free | V- Vegan | VG– Vegetarian | ^ – Options Available
Please Note- We cannot 100% guarantee against trace elements of Gluten due to open nature of our kitchen.